My story with coffee started early. I lived in a region of Brazil know by coffee cultivation. I like coffee since I was a kid. At home, we had black coffee and bread with butter for breakfast every day. My grandmother had a coffee tree in the backyard. Whenever there was a harvest, she would dry, blow, roast by herself. The…
One thing I like more than cooking is challenging myself. And preparing homemade sourdough bread has been a big challenge for me over the last few months. I’ve always loved bread and sourdough is my favourite – to me, it is far richer in texture and flavour. But why? Good quality flours and natural fermentation are the answers. After some…
Hey, thanks for the visit! This is my attempt to share my passion for food and gastronomy in English. I write about this subject for 7 years, and you can check it out if you understand Portuguese. But if you don’t, hold on: I will be posting Brazilian authentic recipes, cooking tips, restaurant reviews and sharing my photos weekly. See ya!